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Easiest Way to Make Delicious Hotdog pot pie

Hotdog pot pie. Great recipe for Hotdog pot pie. Turn out a bit spicy because of it was entirely using the seasoned flour. Here is how you achieve it.

Hotdog pot pie Any Just Shoot Me fans out there? Never had Chicken Pot Pie before in my life. Looks like I ought to fix that. You can cook Hotdog pot pie using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Hotdog pot pie

  1. It's of ◆◆◆◆◆◆◆◆◆cust◆◆◆◆◆◆◆◆◆.
  2. Prepare 1 cup of seasoned flour.
  3. Prepare 1/2 cup of water.
  4. Prepare 1/3 cup of vegetable oil.
  5. Prepare 2 teaspoon of baking powder.
  6. It's of ◆◆◆◆◆◆◆◆filling◆◆◆◆◆◆◆◆◆.
  7. You need 3/4 pound of mixed vegetables, I used colored carrots and cauliflower.
  8. You need 1-1/4 pound of beef hotdogs.
  9. It's 1/4 cup of vegetable oil, for sautéing.
  10. Prepare 1/2 cup of milk.
  11. Prepare 2 of heaping tablespoons of seasoned flour.

Pot pies are usually made of a mixture of ingredients such as meats and vegetables held together with a gravy or sauce, and baked in a large pie dish or individual ramekins. Use these tips to make pot pie. Served with Coleslaw, Fries & Onion Rings. This recipe for the Best Chicken Pot Pie with Homemade Crust is a new family favorite recipe at my home.

Hotdog pot pie instructions

  1. Preheat oven 350° Fahrenheit.
  2. Mix the oil seasoned flour, baking powder, and water. It will be like a batter. Pour 3/4 of mixture into a pie pan that has been sprayed with nonstick cooking spray..
  3. Bake the batrer till bottom crust is firm.
  4. Heat 1/4 cup of oil in pan. Sauté the veggies and chop hotdogs adding to vegetables. Sauté till vegetables are tender.
  5. Add flour to make gravy.
  6. Stir till its coated everything.
  7. Add milk and stir constantly. When thickened add to top of bottom crust..
  8. Pour the rest over the top of filling. This will be rustic looking.
  9. Bake 30 minutes till bubbling and top is a bit firm.
  10. Let sit 7 minutes slice and serve I hope you enjoy!.
  11. If you don't want as spicy substitute a little of seasoned flour for all purpose flour..

The creamy chicken filling is surrounded by a buttery. Pot pie is the North American term for a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood, or plant-based meat substitute fillings, and may also differ in the types of crust. The chicken pot pie is another of Jen's lovely recipes.

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